Harinder “Harry” Singh
Born in Punjab, India, Harinder “Harry” Singh moved to New Haven at the age of one, where he grew up and attended school all the way up to college. He earned an associate’s degree in Electrical Science from the New England Institute of Technology and a bachelor’s degree in Business Administration from Southern Connecticut State University.
Harry learned the ins and outs of the restaurant business from his father, who has over 35 years experience and is the owner / head chef of Sitar New Haven, a traditional Indian Restaurant. Harry was exposed to every aspect of owning and running a restaurant from a very early age and always knew that he would open his own restaurant one day.
It is no surprise that Harry chose New Haven for his first business venture because New Haven is his home. Harry’s restaurant, House of Naan, is located in the heart of New Haven and redefines the Indian food experience. House of Naan delivers a Sip n’ Savor experience with a fusion of crafted cocktails, savory Indian dishes and an enjoyable atmosphere. He wants every customer who comes through the door to enjoy the experience and be excited to come back. When Harry is not at the restaurant, he enjoys playing football and golf with his family and friends.
Sip N' Savor Lassi and Masala Shrimp
Drinks shown here Classic Ketal One Martini, Chapel West Mojito and Home Street Tea